Here’s what you need: bananas, mini-marshmallows, Nutella, and foil.
The first order of business is to slice the banana right through the peel from top to bottom. Don’t peel the banana.
I slightly squeeze the ends of the banana to get it to open up a bit so you can stuff the inside.
I added two heaping teaspoons of the Nutella.
Wrap it up in foil, but be sure that the cavity is well covered, you don’t want any of the good stuff leaking out. Traditionally, this is when you put the whole thing in the coals of your campfire. However, I have an easier solution.
I put them on the grill for 5-10 minutes. You could also stick them in your oven, that is if your house isn’t a million degrees like mine is right now.
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