Summer Fruit Sangria

This light summer cocktail is just the thing to go with those spicy dishes or a cheese platter. Make a batch for your next family gathering! This post contains affiliate links. Any opinions given are completely my own. 

Summer Fruit Sangria|Designers Sweet Spot|www.designerssweetspot.com

Peach Sangria with berries|Designers Sweet Spot|www.designerssweetspot.com
Photo Credit:Copyright: bhofack2 / 123RF Stock Photo

Summer Fruit Sangria

This light summer cocktail is just the thing for summer entertaining. It’s easy to make with fresh summer seasonal summer fruit. I like to find my fruit at the farmer’s market and make a batch when company comes over. You can use just about any combination of fruit and wine. I have found that reading the tasting notes on the wine bottle gives me suggestions for fruits that pair well with the wine.

Peach Sangria|Designers Sweet Spot|www.designerssweetspot.com
Photo Credit:Copyright: bhofack2 / 123RF Stock Photo

Sangria Wines

We have been having regular wine tastings with friends. I highly recommend having a tasting and inviting a bunch of friends to join you. It’s a very relaxing environment and people really enjoy trying out new wines that they have never had before. I will post more on this soon! But for now, sangria is a great way to start your summer entertaining!

I get my wine from Direct Cellars wine club (affiliate link). It’s a wonderful program, we get four bottles per month from premium vineyards shipped to our front door. Each monthly shipment includes two red and two white wines. I am looking forward to trying some more sangria recipes with the monthly wines that we get. You can choose reds, whites or a combination when you join the club.

If you love wine and are interested in the monthly wine club, or would like to be a wine distributor and make commissions, see the affiliate link below:

You can read more about how the Wine Club program works and how we get our wine for FREE here.

Sangria Tips

When you make sangria, be sure to leave the skins on the fruit. Not only does it add extra color and fiber to this delicious treat, but the fruit pairs well with the wine and the combination brings out the flavors of each. I personally believe the skins keep the fruit from browning, but this is more of a theory than fact.  I love this particular recipe with either peaches or nectarines. The raspberries can be frozen ahead of time to chill the wine further with out adding extra ice and watering down the wine if you choose. Either way, it’s delightful!

Summer Fruit Sangria

Summer Fruit Sangria

Ingredients

  • 1 cup peach nectar juice
  • 1/2 cup sugar
  • 1 bottle white Zinfandel Wine
  • 1/4 fresh lemon or lime juice
  • 1 peach thinly sliced
  • 1/2 pint fresh raspberries
  • Mint leaves for garnish.
  • 16-20 ice cubes

Instructions

  1. Combine juice and sugar in small pan. Cook until dissolved over medium heat. Pour into 2 quart container with lid (a large mason jar works well for this). Add wine, lime juice and ice. Garnish with mint leaves.

I am linking up to the Ultimate Recipe Challenge today. This month’s challenge is Beverages!  Be sure to click on the links and see some more great recipe ideas! Also you can follow along with our Pinterest Beverages group board. Don’t forget to pin the graphic below!

Summer Peach Sangria|Designers Sweet Spot|www.designerssweetspot.com

Summer Fruit Sangria|Designers Sweet Spot|www.designerssweetspot.com


 

For more great recipes visit these links;

How to Pair Wine with Food

Swoon Worthy Easy Chai Tea Latte Recipe

Grasshopper Dirt Cake

Lemon and Lavender Sugar Cookies

Molasses Cookies

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How to Pair Wine with Food

Wine is a great choice for entertaining, here are some tips on pairing the perfect wine with everyday foods. This post contains affiliate links from which I will make a commission at no additional charge to you. Any opinions given are completely my own.How to Pair Wine with Food|Designers Sweet Spot|www.designerssweetspot.com

Choosing the Perfect Wine

We are occasional wine drinkers. I find that having a bottle or two in the pantry is an easy way to be prepared for last minute guests and dinner parties. It’s also a treat to share a glass with my husband on Saturday night after the kids are asleep. It’s called BALANCE.

 

How to Pair Wine with Food|Designers Sweet Spot|www.designerssweetspot.com
Photo curtesy of The Wine Dynasty

Years ago we visited the California wine country. It was so beautiful, I would highly recommend it if you haven’t been there. We visited a boutique winery, small but known for it’s incredible red wines. I had never been to a winery before, but I was hooked after that first experience. After the tour and the tasting, we signed up for their monthly wine club. For several years we had incredible wines delivered to our door every month. It was as if we were on vacation each time we drank that wine. We loved it. Unfortunately, this winery is now out of business, and we haven’t been in a wine club since.

How to Pair Wine with Food|Designers Sweet Spot|www.designerssweetspot.com
Photo from The Wine Dynasty

The Wine Club Solution

Although we occasionally purchase grocery store wine, we never seem to have the right wine for the food we are serving. If we have red wine in the house, I’ll be making chicken. Or if we have white wine, our menu includes spaghetti. Usually we end up running to the store to find what we need because we don’t have it.

I dream of having a small wine cellar some day. I like the idea of having wine for any meal or occasion on hand. This photo above is not a small cellar, but it is stunning is it not? Wow!

We recently became a distributor for the Direct Cellars Wine Club and we couldn’t be happier! We are getting 4 bottles of premium boutique wine (2 red and 2 white) shipped to us each month. The cellar will be slowly growing! I will be sharing more specific details soon!

Here’s how it works: With this Direct Cellars Wine Club we will get our monthly wine shipments for FREE when 3 other people sign up for the Wine Club membership. Isn’t that amazing?

WINE WILL BE FREE.

Who doesn’t love free wine??? You can be a club member and enjoy big discounts on your wine or become a distributor and earn larger commissions PLUS get get discounts on wines you purchase. DID I MENTION YOU CAN EARN FREE WINE? Right now, you can even get an additional free 3 day vacation for signing up!

You can read more about it through my affiliate link here.

DON’T FORGET, YOU CAN GET YOUR WINE FOR FREE!!

Here are some ideas for what to serve with your FREE WINE.

How to Pair Wine with Food|Designers Sweet Spot|www.designerssweetspot.com
Photo from The Wine Dynasty

How to Choose Your Wines

There are a few basic rules to remember when choosing wines. First, red wine is usually served with red meat.

TIP TO REMEMBER: RED=RED

White wines are usually served with seafood, or poultry.

TIP TO REMEMBER: White = White CHICKEN OR FISH

The temperature of the wine is also a factor in the flavor. Red wines are served room temperature, uncorked for a few minutes before serving so it can “breathe”.

White wines are served cool and crisp. Chill in the refrigerator or in an ice bucket before serving.

Now for the foods: The wine and cheese chart above is a great resource. I printed it for my kitchen so I can have it on hand. Cheeses bring out the flavor of the wine so they make a great combination. For cheese tray directions, read my How to Make a Cheese Tray Post.

Wine, cheese and FRUIT are wonderful together. Fruit balances the cheese and brings out the fruity flavor of the wine. Frozen fruits are a delightful addition to chill your white wine in the glass when serving.

Here are some serving ideas:

Strawberries with Proscecco

Raspberries with Rose

Peaches and Chardonnay

Blackberries with Riesling

Mangos with Moscato

Blueberries with Sauvignon Blanc

Pineapple with Pinot Grigio

Cherries with White Zinfandel

Wines to Serve with Common Foods

Hamburgers: Try Shiraz, Zinfandel or Pinot Noir

Fried Chicken: White wines such as Chardonnay, Riesling or Chenin Blanc

Spaghetti: Reds such as Merlot, Chianti or Valpolicella

Baked Light Flavored Fish (such as sea bass, flounder, sole, or cod): Pinot Grigio, Chardonnay or Sauvignon Blanc

Sliced Cold Cuts: White Zinfandel, Riesling, Rosé,
Gewürztraminer

Steak or Lamb: Cabernet Sauvignon, Zinfandel,
Syrah, Merlot

Desserts: Moscato, Late Harvest, Vouvray,
Spumante

With a little organization and a Direct Cellars Wine Club membership you can be ready for entertaining, or when you and your hubby have a few minutes to share a bottle. Sign up with my affiliate link to start earning your FREE WINE!

EARN YOUR FREE WINE BY SIGNING UP HERE

Be sure to Pin this post!

If you love this post, try some of these other ideas:

Dirt Cake in a Jar

Grasshopper Dirt Cake

Strawberry Rhubarb Crunch

Easy Raspberry Freezer Jam

Blue Moon Ice Cream

Swoon Worthy Easy Chai Tea Latte Recipe

Easy Chai Tea Latte is something you will become addicted to, it is so delicious and so very good for you!

Swoon Worthy Easy Chai Tea Latte Recipe|Designers Sweet Spot|www.designerssweetspot.com

Better to be deprived of food for three days, than tea for one. – Chinese Proverb

Swoon Worthy Easy Chai Tea Latte Recipe|Designers Sweet Spot|www.designerssweetspot.com

Easy Chai Tea Latte

Everyone loves a good cup of tea now and then. If you are not a tea drinker, this recipe will convert you! I have been replacing my morning cup of coffee with this tea because I am trying to cut down on the amount of caffeine that I consume. With this tea, I don’t even miss that morning coffee! The tea is slow brewed for deep rich flavor with a winning combination of spices. Make a big batch because you will want more and more! It’s also delicious iced.

Don’t forget to share it with your family, my teenage boys love it! It’s so much healthier than soda, and very inexpensive to make.

Easy Recipe

Swoon Worthy Easy Chai Tea Latte Recipe

Swoon Worthy Easy Chai Tea Latte Recipe

Ingredients

  • 6 cups filtered water
  • 12 whole cloves
  • 3/4 tsp. ground cardamom
  • 12 whole black pepper corns
  • 3 cinnamon sticks
  • 4 black tea bags
  • 6 1" slices of fresh ginger root, peeled
  • Honey (optional)
  • Coconut Milk (optional)

Instructions

  1. Bring water to a boil.
  2. Add all spices and tea bags.
  3. Turn heat to low, simmer for 15 minutes.
  4. Add Coconut milk, heat 5 more minutes.
  5. Strain through a sieve to remove spices.
  6. Pour into a tall pitcher with ice for iced tea or 6 individual ceramic cups for hot tea.
  7. Serve with honey or enjoy plain.
  8. Makes 6 Servings.

The coconut milk really makes this tea amazing! You can also try Almond Milk, but I highly recommend the coconut milk. There are so many good health benefits to this tea! This combination of spices has been around for ages in the middle east and is known to have benefits such as blood purification, aids in digestion, aids the nervous system, strengthens the bones, and gives you increased energy. Did I mention that it’s low calorie? It is! Honestly, it’s a win, win!

Don’t forget to Pin this post!

Swoon Worthy Easy Chai Tea Latte|Designers Sweet Spot|www.designerssweetspot.com

Here are some more delicious recipes for you to try:

Watermelon Lime Spritzer

Viennese Coffee

Easy Key West Limeade

Lemon and Lavender Sugar Cookies

Must Have Ultimate Chocolate Chip Cookies

 

Linking up to the Ultimate Recipe Challenge!



 

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Tomato Salsa with Five Delicious Fresh Garden Ingredients

Tomatoes are easy to work with and make many delicious appetizers. This salsa fresca recipe is quick to make and tastes delicious.

Tomato salsa with 5 fresh ingredients. Easy to make!|Designers Sweet Spot|www.designerssweetspot.com

Tomato salsa has only 5 delicious fresh ingredients. We often make this salsa to serve with nachos, tacos or even with breakfast omelets.  Once you have made fresh tomato salsa, you will never go back to the store bought variety, I guarantee it!

Welcome back to the Ultimate Recipe Challenge! This linkup is the brain child of Kim Six Fix, thanks Kim for putting this all together! This month’s challenge is tomatoes, which are probably one of my favorite foods.

My favorite combination of tomatoes is multi-colored red Roma tomatoes, yellow pear and black heirloom varieties. This combination can also be purchased in a small variety pack from Costco or even Aldi’s grocery store. You can make this recipe with regular tomatoes too, but I love the bright colors in this side dish.

Here’s what to do:

Tomato Salsa with Five Delicious Fresh Garden Ingredients

Tomato Salsa with Five Delicious Fresh Garden Ingredients

Ingredients

  • 2 cups mixed colored tomatoes (or 4 large tomatoes)
  • 1/4 cup finely chopped onion
  • 1 teaspoon chopped garlic
  • Juice from 1/2 squeezed lemon or lime
  • Tabasco sauce
  • Salt and pepper to taste

Instructions

  1. 1. Wash tomatoes, place in blender. Chop coarsely. Put in medium sized bowl.
  2. 2. Add onion (or chop in the blender)
  3. 3. Add garlic.
  4. 4. Using a lemon reamer, juice the sliced lemon right over the bowl of tomatoes.
  5. 5. Add a few drops of tobacco sauce, salt and pepper to taste.
  6. Serve with chips, sour cream, olives or nacho cheese. Add an avocado the second day for delicious guacamole. Makes 4 cups.

Don’t forget to Pin this post, you know you want to!

Tomato Salsa with 5 Delicious Fresh Ingredients is an easy appetizer. |Designers Sweet Spot|www.designerssweetspot.com

Make sure to visit some of these other blogs for more great recipe ideas!

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